Without doubt, one of the many joys of visiting France is the vast array of foods and wines to be found and tasted in its many regions. Be it in the street markets or restaurants, French food seems to have a particular freshness and savour that is unique to La Belle France. And, what's more, it always seems to be presented with elegance, something often lacking in other countries.

To those of you who love to eat out, but may not be an experienced traveller in France, and you are in a fairly good-sized town, you may find the choice of restaurants available a little daunting. So, here are some useful tips to help you make that important decisions.

First, check the menu that's always posted outside any French eating place, and see whether it's in your price range. Currently, 10 francs is about £1. Then look through the window (seriously!) to see whether it's full of locals obviously enjoying themselves. This is always a sure sign of good food and good value. Finally, you'll see there is a choice of menus, usually prix fixe, à la carte and menu gastronomique. The latter can be easily five or six courses, so if you have something to celebrate or just feel like a wonderful blow-out, then this is for you.

By the way, the owner will be flattered to advise you on your choice of wine and even more so if you ask for a local vintage. It's also worth noting that certain dishes have been created with a particular wine in mind to accompany it.

We now leave you to explore firstforfrance.com . You will find it to be a fascinating journey, with tens of useful facts at your fingertips. And of course, as much information as anyone could need on wining and dining in France.